We are a renowned high-end sushi restaurant located in the heart of Houston, dedicated to delivering an unparalleled Japanese dining experience. Our commitment to excellence, authenticity, and innovation has made us a culinary destination for over 15 years.
Role OverviewWe are seeking an experienced, passionate Chef de Cuisine to help lead our team. The ideal candidate will be skilled in Japanese cuisine, especially sushi, with a deep respect for tradition. This is a hands-on leadership role, responsible for menu development, team training, and maintaining the highest standards of quality and service.
Key ResponsibilitiesCore Culinary Responsibilities:
Leadership and Management:
Operations and Quality Control:
Customer Experience:
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